INDONESIA – Single-origin

Grown at high elevations in the rich volcanic soil of Flores, Indonesia, these certified organic beans bring a depth and complexity that’ll knock your hiking socks off. In the cup, you’ll find full-bodied earthiness with notes of dark chocolate, baking spice, and sweet cedar, all balanced by a mild fruitiness. Sign us up!

Complex • Dark Chocolate • Spice • Fruit

REGION: Bajawa, East Nusa Tenggara, Ngada
PROCESS: Wet Hulled
ELEVATION: 1600-1752